Las Delicias Anaerobic Javanica
Dark roasted and rich with decadent flavors like brandy and chocolate frosting. You will definitely enjoy this if you like darker coffees or adding cream to your morning joe. Las Delicias is also the closest offering in our lineup to a traditional kissaten flavor profile, so if you're craving nostalgia then here it is! Have it with a side of pizza toast.
This lot of javanica is the result of many years of the Mierisch family experimenting with anaerobic fermentation processes. Specifically, this lot was anaerobically fermented in very low temperatures between 6°C to 10°C in a cold storage facility. They believe that lowering the temperature slows down the speed of fermentation, which allows them to extend the fermentation time while reducing the risk of over-fermentation. It leads to the production of a clean acidity and flavor without compromising on sweetness.
Roasted by our friends at Lilo Coffee Factory in Osaka, Japan.
Dark roasted and rich with decadent flavors like brandy and chocolate frosting. You will definitely enjoy this if you like darker coffees or adding cream to your morning joe. Las Delicias is also the closest offering in our lineup to a traditional kissaten flavor profile, so if you're craving nostalgia then here it is! Have it with a side of pizza toast.
This lot of javanica is the result of many years of the Mierisch family experimenting with anaerobic fermentation processes. Specifically, this lot was anaerobically fermented in very low temperatures between 6°C to 10°C in a cold storage facility. They believe that lowering the temperature slows down the speed of fermentation, which allows them to extend the fermentation time while reducing the risk of over-fermentation. It leads to the production of a clean acidity and flavor without compromising on sweetness.
Roasted by our friends at Lilo Coffee Factory in Osaka, Japan.
Dark roasted and rich with decadent flavors like brandy and chocolate frosting. You will definitely enjoy this if you like darker coffees or adding cream to your morning joe. Las Delicias is also the closest offering in our lineup to a traditional kissaten flavor profile, so if you're craving nostalgia then here it is! Have it with a side of pizza toast.
This lot of javanica is the result of many years of the Mierisch family experimenting with anaerobic fermentation processes. Specifically, this lot was anaerobically fermented in very low temperatures between 6°C to 10°C in a cold storage facility. They believe that lowering the temperature slows down the speed of fermentation, which allows them to extend the fermentation time while reducing the risk of over-fermentation. It leads to the production of a clean acidity and flavor without compromising on sweetness.
Roasted by our friends at Lilo Coffee Factory in Osaka, Japan.
Roast Level
Varietal
Origin
Region
Farm
Farmer
Altitude
Processing
Drying Method
Roaster
Light ••••• Dark
Javanica
Nicaragua
Jinotega, Lipululo
Las Delicias
Mierisch Family
1260-1450 MASL
Low-temp Anaerobic
Parabolic
Lilo Coffee | Osaka, Japan