Josh’s Notes:
I should have bought more of this. Probably the highlight of this month’s batch of coffees. Literally smells like an Almond Joy on bag open, and even more so on ground. The whole kitchen will be filled with this smell- I promise you that. When wet, all I can think about is Hawaii. Specifically, like a souvenir shop (think an ABC store or something) filled with pineapple themed sunscreens and air fresheners. Personally very nostalgic for me. In the brew, it’s just insanely tropical. That coconut is perfectly sweet and rounded out by an amazingly thick chocolate background and pineapple acidity.
Don’t miss this one, it will definitely sell quickly.
Glitch’s Notes:
(Check back soon.)
Roasted medium and spectacularly by our friends at Glitch Coffee and Roasters in Tokyo, Japan, rested for 7 days, then vacuum packed and frozen. I recommend enjoying this coffee right away.
Josh’s Notes:
I should have bought more of this. Probably the highlight of this month’s batch of coffees. Literally smells like an Almond Joy on bag open, and even more so on ground. The whole kitchen will be filled with this smell- I promise you that. When wet, all I can think about is Hawaii. Specifically, like a souvenir shop (think an ABC store or something) filled with pineapple themed sunscreens and air fresheners. Personally very nostalgic for me. In the brew, it’s just insanely tropical. That coconut is perfectly sweet and rounded out by an amazingly thick chocolate background and pineapple acidity.
Don’t miss this one, it will definitely sell quickly.
Glitch’s Notes:
(Check back soon.)
Roasted medium and spectacularly by our friends at Glitch Coffee and Roasters in Tokyo, Japan, rested for 7 days, then vacuum packed and frozen. I recommend enjoying this coffee right away.
