Principles + Lucienne Cupping for Science! (08 November)

Join us this Saturday, November 8th from 10am-12pm at @principlesbk for a very important and FREE cupping! All attendees who complete the cupping will get a free drink of their choice made by the wonderful baristas at Principles, paid for by Lucienne.

Details below:

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Have you ever opened a bag of excellent and/or rare coffee that you'd like to preserve for a longer time at home? What is the best way to keep it tasting good? Freezing? Vacuum bags? Airtight containers? In the original coffee bag? There's a surprising lack of actual real world testing on this subject, and the majority of the information you'll find on the Internet is completely anecdotal, or limited in scope at best.

Lucienne wants to change that!

We have started a long term study regarding roasted coffee preservation methods, and this is the first cupping (part of a larger series) where we will be gathering real data, and refining the experiment.

We have preserved a single, iconic coffee (Risaralda Milan Nitro Caturra) from @glitch_coffee in 20 different ways, and will be cupping them all BLINDLY at the same time to compare. In addition. We will also be brewing pour-overs to compare!

ALL EXPERIENCE LEVELS welcome! In fact, the wider the breadth of experience we have the better.

No RSVPs necessary, and the cupping is completely free. Just show up! Cupping will start promptly at 10:15am.

We'd love to have you!

See you then!

- Josh